Sunday, June 21, 2009

Skin Para Mount Blade

fish market Tanzbrunnen

Fischmarkt am Tanzbrunnen in Köln

Since couple years, I cherish the thought of going to the fish market in the dance well. Now it was time - I took my camera and I went the direction of Deutz. At the fish market, I have not found any fresh fish, but other desires - walnut oil, pumpkin seed oil, honey and chili peppers, Formaggio ubriaco (drunken cheese), and much, much more. I was even briefly explains how this cheese is made - after the preparation, the remaining red wine grape skins were collected, the cheese is tricked into it matures and so on for 6 months. It tastes strong, incredibly delicious. On the next occasion I buy a piece of - Is doing very well in a salad. Viva Italia!

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